5 Easy Pudding Recipes Using Dry Box Packages of Pudding Mix
1. Classic Chocolate Pudding Recipe
Ingredients:
- 1 package (3.9 oz) instant chocolate pudding mix
- 2 cups cold milk
- Whipped cream for garnish (optional)
- Chocolate shavings or sprinkles for garnish (optional)
Instructions:
1. In a mixing bowl, combine instant chocolate pudding mix and cold milk.
2. Whisk together for 2 minutes until the pudding starts to thicken.
3. Pour the pudding into individual serving cups or a large bowl.
4. Refrigerate for at least 1 hour to set.
5. Before serving, garnish with whipped cream and chocolate shavings or sprinkles if desired.
2. Vanilla Pudding with Banana Slices Recipe
Ingredients:
- 1 package (3.4 oz) instant vanilla pudding mix
- 2 cups cold milk
- 2 ripe bananas, sliced
- Vanilla wafers for garnish (optional)
Instructions:
1. In a mixing bowl, combine instant vanilla pudding mix and cold milk.
2. Whisk together for 2 minutes until the pudding starts to thicken.
3. Layer banana slices on the bottom of individual serving cups.
4. Spoon pudding over the bananas.
5. Refrigerate for at least 1 hour to set.
6. Before serving, garnish with vanilla wafers if desired.
3. Lemon Pudding Parfait Recipe
Ingredients:
- 1 package (3.4 oz) instant lemon pudding mix
- 2 cups cold milk
- Whipped cream for garnish
- Lemon zest for garnish (optional)
Instructions:
1. In a mixing bowl, combine instant lemon pudding mix and cold milk.
2. Whisk together for 2 minutes until the pudding starts to thicken.
3. Spoon a layer of pudding into individual serving glasses.
4. Add a layer of whipped cream on top.
5. Repeat layers until glasses are filled.
6. Refrigerate for at least 1 hour to set.
7. Before serving, garnish with whipped cream and lemon zest if desired.
4. Butterscotch Pudding Pie Recipe
Ingredients:
- 1 package (3.4 oz) instant butterscotch pudding mix
- 1 1/2 cups cold milk
- 1 graham cracker pie crust
- Whipped topping for garnish
Instructions:
1. In a mixing bowl, combine instant butterscotch pudding mix and cold milk.
2. Whisk together for 2 minutes until the pudding starts to thicken.
3. Pour the pudding into the graham cracker pie crust.
4. Refrigerate for at least 2 hours to set.
5. Before serving, garnish with whipped topping.
5. Cookies and Cream Pudding Cups Recipe
Ingredients:
- 1 package (3.4 oz) instant cookies and cream pudding mix
- 2 cups cold milk
- Crushed chocolate sandwich cookies (like Oreos) for garnish
Instructions:
1. In a mixing bowl, combine instant cookies and cream pudding mix and cold milk.
2. Whisk together for 2 minutes until the pudding starts to thicken.
3. Spoon the pudding into individual serving cups.
4. Refrigerate for at least 1 hour to set.
5. Before serving, garnish with crushed chocolate sandwich cookies.
These easy pudding recipes are quick to prepare and perfect for satisfying your sweet cravings!
